Ingredients - Faster CxO (Page 7)

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Ingredients

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20 May Hops (Humulus lupulus L.)

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20 May Hoodia (Hoodia gordonii)

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20 May Honeysuckle (Lonicera spp.)

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20 May Holy basil (Ocimum sanctum L.)

Scientifically backed food label ingredient grading for healthier choices.

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Food for Health offers the only patented personalized precision food-as-medicine SaaS platform using third-party, peer-reviewed clinical studies to calculate cumulative efficacy & impact for multiple medical conditions, wellness goals & preferences. 52% (71M) grocery shoppers ALREADY read labels with <1% comprehension. just like uber revolutionized travel with a preferable behavior, we convert label readers to scanners, giving definitive grades, healthier alternatives, actionable insights & attainable outcomes certainty, speed, and clarity. sell b2b grocery stores, health providers, insurance payers, etc. improving outcomes, retention, profits, loyalty unprecedented inimitable data.

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